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Properties

Acidity
very little acidity
Intensity
medium intensity
Roasting profile
dark roast
Arabica content
80% Arabica
Caffeine
Caffeinated
Coffee roaster region
Napoli
Coffee varieties
Arabica and Robusta
Country of origin
several growing countries
Description
Coffee pods
Material property
Filter paper
Origin
Italy
Coffee preparation
Espresso, Ristretto, double espresso

Product description

Habanera, a unique Passalacqua blend, combines 10 of the world's most exquisite coffees. The result is a remarkable aroma and a perfect harmony that you can enjoy in bars as well as at home or in the office. Habanera is characterized by its balanced composition, combining the finest Arabica and Robusta varieties from first-class plantations worldwide. This high-quality blend gives the coffee body and brings out the unique characteristics of both varieties in any preparation method - be it mocha or barista quality. In addition, Habanera is known for its low acidity, which guarantees a particularly smooth and pleasant taste experience.

About Caffé Passalacqua

Passalacqua has stood for Neapolitan coffee in its purest form since 1948. Founded by Samuele Passalacqua, who invested his post-war savings in a small roastery with a machine that could roast just 5 kilograms in 20 minutes. That care per batch remains the guiding principle to this day.

Now in its fourth generation, Passalacqua operates a 5,750 m² production facility near Naples, roasting over 3,400 kilograms of coffee per hour. The logo — a small Native American boy — goes back to founder Samuele, who captured a young boy’s delighted expression upon tasting coffee. At Espressa, we offer Passalacqua blends in capsules and whole beans.

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