Lavazza Crema e Aroma Coffee Beans 1 Kilogram
CHF 26.20
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Properties
- Acidity
- medium acidity
- Intensity
- medium intensity
- Roasting profile
- medium roast
- Caffeine
- Caffeinated
- Coffee
- whole coffee beans
- Coffee brand
- Lavazza
- Coffee roaster region
- Piedmont
- Coffee varieties
- Arabica and Robusta
- Country of origin
- Brazil, India
- Origin
- Italy
- Coffee preparation
- Americano, Cappuccino, Cold Brew, Espresso, Filter Coffee, French Press, Latte Macchiato, Lungo, Mocha, Ristretto, double espresso
- Kategorie
- Coffee Beans
Product description
The Lavazza Crema e Aroma was among the first blends to find great success in Switzerland and served as the foundation for the successful Espresso Point line. This classic Italian blend combines decades of roasting expertise from Piedmont with the tradition of Northern Italian coffee culture.
The balanced composition unfolds aromas of delicate dark chocolate and roasted hazelnuts, accompanied by subtle caramel notes. The medium body shows a velvety texture with harmonious acidity, while the aftertaste leaves discreet smoky nuances with lasting chocolate sweetness.
This blend of Brazilian and Indian beans combines robust Robusta with aromatic Arabica portions. The traditional drum roasting in Piedmont achieves a medium intensity that optimally highlights both the sweetness of the Arabica beans and the characteristic crema of the Robusta.
Equally suitable for automatic coffee machines and portafilter machines, we recommend preparation as a classic espresso with 25-30ml or as a strong lungo with 100ml. The stable crema makes this coffee the ideal base for cappuccino and latte macchiato – the perfect balance between aromatic fullness and creaminess.
The practical 1kg package ensures maximum freshness for your daily coffee enjoyment. As a Swiss coffee specialist, espressa.ch offers you this proven Lavazza quality with fast delivery directly to your home.
About Lavazza
Lavazza has shaped Italian coffee culture like no other brand. Founded in 1895 by Luigi Lavazza in Turin, the company pioneered the art of coffee blending — a technique that turned inconsistent single-origin beans into balanced, repeatable flavour profiles. Luigi Lavazza was also the first to use oil-proof Pergamin paper for packaging, preserving aroma far longer than competitors of the time.
Still family-owned after more than 125 years, Lavazza operates in over 90 countries with around 3,800 employees. The company covers the full spectrum from whole beans and ground coffee to proprietary capsule systems. At Espressa, we carry the complete Lavazza range — from classic Crema e Gusto to premium single-origin selections.
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